Our Products
Premium Seeds for Every Field
Explore our diverse range of high-quality vegetable seeds, carefully developed through extensive research and testing to ensure optimal yield and disease resistance.
Chilli
Spicy fruit used as a vegetable and spice
Tomato
Edible berry of the plant Solanum lycopersicum
Bhendi (Okra)
Flowering plant valued for its edible green seed pods
Watermelon
Sweet and refreshing fruit with high water content
Muskmelon
Sweet, aromatic melon with netted skin
Cucumber
Cylindrical fruit used as culinary vegetable
Beans
Nutritious legumes with edible pods and seeds
Beetroot
Root vegetable known for its deep red color
Bitter Gourd
Tropical vine with bitter fruits used in cooking
Bottle Gourd
Vine grown for its fruit with a light green smooth skin
Brinjal (Eggplant)
Glossy, purple fruit used in many cuisines
Cabbage
Leafy green or purple biennial plant
Capsicum
Bell peppers with sweet, crisp flesh
Onion
Bulb vegetable with layers and a pungent aroma
Pumpkin
Winter squash with a thick shell and edible flesh
Ridge Gourd
Elongated fruit with ridged skin
Sponge Gourd
Cylindrical gourd with soft flesh
Snake Gourd
Long, slender fruit resembling a snake
Radish
Crunchy root vegetable with a peppery flavor
Peas
Small spherical seeds from the pod fruit Pisum sativum
Carrot
Root vegetable, typically orange in color
Papaya
Sweet tropical fruit with orange flesh and black seeds
Cow Pea
Legume with edible seeds and pods
Maize
Cereal grain domesticated by indigenous peoples in Mesoamerica
Sweet Corn
Variety of maize with high sugar content
Mustard
Plant cultivated for its seeds used as a spice
Fodder
Plants grown specifically to feed livestock
Dolichos
Legume crop also known as hyacinth bean
Paddy
Rice crop cultivated in flooded fields
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